Ban-Apple Steam Cake

Apple yg other half bawak banyak lagi..dah buat refreshing Apple+Grape Smoothie pun..nyums! ada lagi balance apple hijau ni... tiba2 teringin nak buat something with apple, nak crumble kan karang jadik ke idak apple crumble ku nanti... next try la.. tapi since kat umah takde ramai orang yang bising2, hence dengantenang hati ku kupas apple tu potong kecik... panaskan gula dalam 4 sudu kat kuali... lepas gula tu caramelised, buh apple potong tu...gaul sebati, buh serbuk kayu manis dalam sesudu kecik.... gaul sebati...then, buh oats dalam 4 sudu.... gaul bagi rata...matikan api..buh apple dalam mangkuk biarkan sejuk...

ada pulak banana... hmm... dah  mash...dah buat cekodok...(tak banyak sebab tak ramai kat umah - kakak n angah balik Johor, Uwan balik Gombak...Adha pun bakal balik Gomabk malam ni...) separuh mashed banana tu ku bubuh soda bikarbonat setengah sudu teh....amik telur  5biji whisk dengan secawan gula.... buh esen vanila sikit...buh susu pekat setengah cawan...buh air suam secawan...masukkan apple tadi...gaul sebati, masukkan banana tadi....gaul sebati... buh 2 cawan tepung gandum+baking powder+soda bikarbonat yang telah diayak.... gaul sumer sebati...lastly,masukkan secawan minyak masak...
kukuskan... hasilnya ye teman2....something new i guess...

Hearty Meals for Breakfast

Cuti sekolah datang lagi....my kids tak sabar nak balik kampung sampai begged me takmau pegi tuisyen pun... tapi I told them, pegi tuisyen dulu, balik tuisyen amik ucu Ajah, pastu leh balik kampung on Sunday...

things went as planned, kecuali tang terkejar2 nak naik bas pkl 4 otg on sunday disebabkan other half yang over konfiden! ceh....my prayer pada kandungan Ucu Ajah supaya takder apa2 sebab dia penat n panting dari LRT ke TBS... cis... putar belit tul jalan ke sana.....sebbaik on the dot kecuali tak sempat beli air tuk mak yong n the kids... 

tapi on the morning, mmg hearty breakfast, macaroni goreng + kek arang (Izzurah) + lepat pisang + teh tarik.... sila tonton saja ye foto dibawah.... hehehhe....

weird combination 

 macaroni yang telah diMelayukan 

lepat pisang ever feveret

Bana-Misu

agak kecik hati sebab aritu ada terbaca 

ada orang kata kalau nak post pasal makanan ni

make sure 

makanan tu nampak delicious

atau menyelerakan

bukan menghina chef nya 

serta makanannya 

so hari ni resepi bana-misu tapi takder gambar sebab kecik ati

leh gitu?

benonya takder camera dslr nak amik gambo.....(hint hint)

mencuba resepi lain tuk tiramisu

dibubuh banana yang dah dimashedkan oleh inchik somi

in between layers of sponge fingers tu

penyudahnya

wah sedap jugak la mama

balik dari tuisyen

itu permintaan kakak

tapi takleh nak amik sendiri takut bekas kaca mama pecah..!

Egg Toast aka French Toast

ah.. tiba2 je ucu Ajah ni mintak resepi kan

yang ni versi manis Cu

kalau nak buh cheese spread ala KFC tu

kena buat masin

versi manis:

roti

telur + susu = whisk kan

tambah butter kacau lagi...buh gula sesudu

kacau lagi..

goreng atas pan lepas celupkan roti dalam adunan itu..

goreng sampai kuning keemas-emasan (ke kuning taik gigi ish pengotor tau..>!)

versi utk cicah cheese spread

roti

telur + susu = whiskkan

tambah butter whisk lagi

buh secubit garam

goreng atas pan lepas celup roti...

ce try k..!

Tiramisu + Banana

dulu masa zaman belajar2 dulu

ada la gak belajar buat

tiramisu

banofee pie

apple crumble

hmmm...cam nak try le buat tiramisu + banana

kira ala2 banofee pie tu

tapi tiramisu la...

cam teringin nak membega resepi asal

sepatah kata cik mat genu

resepi versi derhaka...

nanti kalau dah buat leh post n rename

'Baniramisu' leh?

tapi kat umah tu banyak pulak green apple

nak buat apple crumble leh..??? 

semua la nak buat

jadik ke idak..! hehe

Kek Kukus Pisang

Such a simple mimple way to utilise too-ripen bananas.. as usual, we had our weekly groceries visit to Tesco.. oyher half showed me few bags of discount-priced bananas...we bought 3 bags of those.. hence sampai rumah, other half peeled all of it and helped me to mash them.. mind you, ada beberapa biji utk the two toddlers makan cenggitu je...especially si Emir...his fav fruit.. then he kept it in a container before put it in the fridge..

saturday morning, i took half of it to buat cekodok..(sori takde gambar, all gone sampai bawak bekal pegi tuisyen!)

takkan sunday nak buat cekodok lagi kan... so i decided to buat kek put of the leftover...

caranya? buh soda bikatbonat kat mashed banana tadi dalam setengah sudu teh... pastu kat bekas lain, siftkan 5 cawan tepung gandum beserta sesudu baking powder, setengah sudu soda bikarbonat....asingkan ke tepi...

kat dalam mixing bowl, amik 10 biji telur (size B), bubuh gula secawan setengah. whisk them well, buh sesudu vanilla esen. whisk them well. masukkan secawan susu pekat, dan secawan setengah air suam... masukkan pisang yang sudah dilenyek tadi.. gaul rata. 

masukkan pulak tepung yang telah diayak. whisk lagi sampai sebati, buh minyak secawan setengah... whisk them well sampai sebati... masukkan dalam bekas, n kukus...

i managed to kukus 3 of the above...now tinggal satu piece je...memulangkan bekas my neighbour dgn this spongy n moist banana cake... rasanya 5 buah rumah ku hantar...lebih baik dari hantar cekodok kot... hihihii... balik nanti nak buka posa dgn kek ni dulu... 

Penkek Pandan aka Malay Flapjack

somehow I believe I am an Ingredient Explorer for such reason. Why do I call myself that. I had a very good experience eating The V's pancake, or rather they called it American Flapjack. wah relly good!!! the texture, the taste and the maple syrup or even with ice-cream scoop, it is wonderfuliccious..!

i made my own flapjack with a twist in the recipe/ingredient. I pu tcake flour instead of normal wheatflour.. put in half a spoon of bicarbonate of soda. then, i put in 3 eggs - small size. pinch of salt. use milk to whisk them together till fluffy. i put in vanilla essence and green colour. the best is to pu in pandan essence, that will be better..

i put into a container and keep it in the fridge. i panned them in the morning..really fabulicious!

updated with photos! selamat mencuba.. p/s: by using Pemanggang Ajaib cap Ikan (menang glassware)

mmg mudah dan bentuk yg cantik!

sorry no photo, all the freshly panned flapjacks is gone! mebbe tomorrow as I still have half portion left in the fridge. Wait ya..!